AuthorOPA Foods
RatingDifficultyBeginner

Super easy, very low carb tasty dipping cracker!

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OPA! Foods | The Mediterranean Diet

Yields12 Servings
Prep Time15 minsCook Time16 minsTotal Time31 mins

 1 Egg
 2 tbsp Whipped Cream Cheese
 2 ⅓ cups Mozzarella Cheese
 ¾ cup Almond Flour

1

Preheat the oven to 400F degrees.

2

Place 1 ½ cups shredded mozzarella cheese and 2 Tablespoons Cream Cheese into a large microwave safe bowl.

3

Microwave on high for 30 seconds. Stir well, then continue to microwave in 15 second increments, stirring between each increment, until the cheeses are completely melted. Stir until smooth.

4

Stir in the egg and almond flour. Combine the dough in the bowl with clean, oiled hands until all ingredients are very well incorporated and it forms a ball. The dough will be very sticky. (You can also use a food processor for this step)

5

Line a large baking sheet with parchment paper or a silicone baking mat. Place the dough in the center and use your hands to press it into a circle, approximately 10 inches across (or use a rolling pin to roll the dough between two pieces of parchment paper).

6

Using a fork, poke holes all across the crust.

7

Liberally sprinkle OPA! Chicken & Seafood Blend on the crust.

8

Bake the pizza crust at 400F for 8 minutes, or until it just begins to brown slightly in spots. The crust may puff up while baking.

9

Remove from the oven and set aside to cool for 5 minutes.

10

Place back into the oven for 8 more minutes.

11

Remove from the oven and set aside to cool for 5 minutes.

12

Slice into strips and enjoy with your favorite dip! Maybe Tzatziki!

Ingredients

 1 Egg
 2 tbsp Whipped Cream Cheese
 2 ⅓ cups Mozzarella Cheese
 ¾ cup Almond Flour

Directions

1

Preheat the oven to 400F degrees.

2

Place 1 ½ cups shredded mozzarella cheese and 2 Tablespoons Cream Cheese into a large microwave safe bowl.

3

Microwave on high for 30 seconds. Stir well, then continue to microwave in 15 second increments, stirring between each increment, until the cheeses are completely melted. Stir until smooth.

4

Stir in the egg and almond flour. Combine the dough in the bowl with clean, oiled hands until all ingredients are very well incorporated and it forms a ball. The dough will be very sticky. (You can also use a food processor for this step)

5

Line a large baking sheet with parchment paper or a silicone baking mat. Place the dough in the center and use your hands to press it into a circle, approximately 10 inches across (or use a rolling pin to roll the dough between two pieces of parchment paper).

6

Using a fork, poke holes all across the crust.

7

Liberally sprinkle OPA! Chicken & Seafood Blend on the crust.

8

Bake the pizza crust at 400F for 8 minutes, or until it just begins to brown slightly in spots. The crust may puff up while baking.

9

Remove from the oven and set aside to cool for 5 minutes.

10

Place back into the oven for 8 more minutes.

11

Remove from the oven and set aside to cool for 5 minutes.

12

Slice into strips and enjoy with your favorite dip! Maybe Tzatziki!

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