AuthorOPA Foods
RatingDifficultyBeginner

A very easy way to grill a succulent rack of ribs in less than one hour!

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OPA! Foods | The Mediterranean Diet

Yields1 Serving
Prep Time15 minsCook Time45 minsTotal Time1 hr

 5 lbs Baby Back Ribs
 White Pepper
 OPA! Meat Blend

1

Preheat your grill on low heat

2

First step is prepping the ribs before seasoning. There is a membrane on the underside of the ribs that needs to be removed. Use a dinner knife to pick at the membrane, and once peeled a bit grab it with a paper towel. It's pretty slippery and the paper towel gives you a great grip

3

Once removed, pat the ribs dry on both sides with a paper towel.

4

Sprinkle white pepper and then OPA! Meat blend on both sides of the ribs.

5

Place on grill rib bone side down for 30 minutes

6

After 30 minutes, flip the ribs on the meat side down for 15 more minutes

7

Once complete, wrap in foil and allow it to rest for 15-30 minutes.

8

Slice up and enjoy - OPA!

Category,

Ingredients

 5 lbs Baby Back Ribs
 White Pepper
 OPA! Meat Blend

Directions

1

Preheat your grill on low heat

2

First step is prepping the ribs before seasoning. There is a membrane on the underside of the ribs that needs to be removed. Use a dinner knife to pick at the membrane, and once peeled a bit grab it with a paper towel. It's pretty slippery and the paper towel gives you a great grip

3

Once removed, pat the ribs dry on both sides with a paper towel.

4

Sprinkle white pepper and then OPA! Meat blend on both sides of the ribs.

5

Place on grill rib bone side down for 30 minutes

6

After 30 minutes, flip the ribs on the meat side down for 15 more minutes

7

Once complete, wrap in foil and allow it to rest for 15-30 minutes.

8

Slice up and enjoy - OPA!

OPA! Baby Back Ribs