Name: Plake
Prep time: 15 min
Cook time: 1 h 35 min
Total time: 1 h 50 min
Ingredients: 4 Fillets of Red Snapper Tilapia; 1 Chopped Onion; 1 Can of Stewed Tomatoes; 3 Stalks of Celery- chopped; 1 Bunch of Parsley- chopped; 2 Lemons- sliced; 1 Clove of Garlic; 3 tbsp OPA! Seafood and Chicken blend; 2 tbsp Olive Oil

4 Fillets of Red Snapper Tilapia

1 Chopped Onion

1 Can of Stewed Tomatoes

3 Stalks of Celery- chopped

1 Bunch of Parsley- chopped

2 Lemons- sliced

1 Clove of Garlic

3 tbsp OPA! Seafood and Chicken blend

2 tbsp Olive Oil

Preheat oven to 325°

Simmer onions in olive oil.

Add tomatoes, parsley, celery, garlic, and OPA! Allow that to simmer for an additional 5 minutes.

Pour mixture over the fish.

Add lemon slices.

Then bake at 325° for 1 1/2 hours. OPA!